The sea offers a bounty that is fresh and healthy. Landlubbers will find their share of chicken, beef, lamb, pork, pasta and vegetarian dishes. Many restaurants offer a unique blend of Caribbean or Continental ambience, and the quality of the food is second to none.
listings for restaurants, fine dining, and nightclubs:
Up the Hill, St. Jean, Saint Barthelemy, French West Indies
011 (590) 590-27-61-39
New restaurant, serving breakfast and dinner, close on
Wednesday, specialities fresh local fishes and also good meats, chef
Christophe Cesaro, manager Aurelia Cesaro, private atmosphere in red
and cream colors Click here for more